Saucy twist pork dish
Saucy twist pork dish
Ingredients/Components
- margarine - 1 Tbsp
- catsup - 1/4 c
- chopped green pepper - 1/3 c
- shredded Cheddar cheese - 1/3 c
- can cream of mushroom soup - 1 item
- finely chopped onion - 1/2 c
- uncooked corkscrew shaped macaroni - 4 oz
- pork luncheon meat, cut into cubes - 1 can
How to make saucy twist pork dish:
Heat oven to 400°. Cook macaroni as directed on package. Drain. In large skillet, cook and stir onion and green pepper in margarine until onion is tender. Stir in macaroni and remaining ingredients. Pour into ungreased 1 1/2-quart casserole. CoveRecipe categories: Pasta, Main dish, Pasta, rice and grains.
Rating:
Related ingredients:
flour, egg yolks, ground beef, box shell macaroni, cooked and drained, spiral macaroni, cooked and drained, frozen cooked shrimp, thawed, noodles, cooked, ground hamburger, corkscrew or cartwheel pasta
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