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Saucy steak

Saucy steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1 tsp
  • flour - 1/4 c
  • vegetable oil - 1 Tbsp
  • pepper - 1/4 tsp
  • Worcestershire sauce - 1 Tbsp
  • catsup - 1/4 c
  • onion, chopped - 1 item
  • beef bouillon - 1 tsp
  • marjoram leaves - 1/2 tsp
  • round steak - 1 lb
  • jar sliced pimento - 1 oz
  • can potatoes - 1 oz

How to make saucy steak:

Cook steak in flour; pound into beef. Brown in oil in 10-inch skillet; push beef to side. Cook onion in oil until tender; drain. Drain potato liquid in measuring cup. Add enough water to make 1 cup. Mix potato liquid, catsup, Worcestershire sauce, pepper, bouillon, salt, marjoram and pepper; pour on beef and onion. Heat to boiling. Reduce heat; cover and simmer 1 1/2 hours. Rinse beans under running water to separate. Add potatoes, beans and pimento to skillet. Heat to boiling; reduce heat. Cover and simmer until beans are tender, 10 to 15 minutes. Makes 4 servings.

Recipe categories: Main dish, Beef, Steak.

Rating:
Saucy steak
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT1H30M
Total Time: PT1H30M


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Related ingredients:
sugar, milk, sour cream, water, garlic salt, chopped onion, chicken broth, medium onion, diced
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