Sand cake
Sand cake
Ingredients/Components
- eggs - 4 item
- vanilla flavoring - 1 Tbsp
- coconut - 1 c
- oil - 3/4 c
- nuts - 1 c
- Bisquick - 2 c
- box brown sugar - 1 item
How to make sand cake:
Stir well and pour into 9 x 13-inch pan. Bake at 300° for 40 minutes. Cut into squares and serve.Recipe categories: Cakes, Breads, Coffee cakes.
Rating:
Related ingredients:
flour, self-rising flour, margarine, yellow cake mix, crisco shortening, box white cake mix, white or yellow cake mix, box duncan hines butter golden cake mix, box pineapple supreme cake mix
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