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Gingerbread

Gingerbread

Gingerbread
,
CookItEasy.net
CookItEasy.net
Gingerbread photo 1
Gingerbread photo 2
Gingerbread photo 3

Ingredients/Components

  • cinnamon - 1 tsp
  • eggs - 2 item
  • salt - 1/2 tsp
  • flour - 6 c
  • brown sugar - 1 c
  • nutmeg - 1 tsp
  • soda - 1 Tbsp
  • molasses - 1 c
  • ginger - 1 Tbsp
  • cloves - 1 tsp
  • Crisco, melted - 1 c

How to make gingerbread:

Mix molasses, brown sugar, Crisco and eggs. Add dry ingredients, mix well. Refrigerate at least 3 hours or up to 1 week. Bake at 325° until bread starts to brown around edges.

Recipe categories: Desserts, Cakes, < 60 mins.

Rating:
Gingerbread
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
butter or margarine, butter, all-purpose flour, soft butter, margarine, white syrup, yellow cake mix, pet milk, shortening i use crisco, box duncan hines butter golden cake mix
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