Salmon patties
Salmon patties
Ingredients/Components
- pkg - 1 oz
- lemon juice - 1 Tbsp
- chopped green onions - 1 item
- cup mayonnaise - 1/3 item
- each cans salmon, drained and boned - 2 (6
- cup shredded Mozzarella cheese - 1 item
How to make salmon patties:
Mix together all ingredients. Cover and refrigerate for 10 minutes. Shape 1/3 cups of mixture into patties. Heat large nonstick skillet sprayed with cooking spray on medium heat. Add patties and cook approximately 3 minutes on each side. (Or, until pRecipe categories: Main dish, Saltwater fish, Salmon.
Rating:
Related ingredients:
sugar, eggs, milk, salt, water, ground beef, ground chuck, cup water
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