Rice dressing
Rice dressing
Ingredients/Components
- water - 1/2 c
- salt and pepper to taste - 1 item
- medium onion, chopped - 1 item
- green pepper, chopped - 1/2 item
- stick oleo - 1 item
- Kitchen Bouquet - 1 tsp
- can undiluted cream of celery soup - 1 item
- raw rice not Minute rice - 1 c
- envelope Lipton dried onion soup - 1 item
- lean ground beef do not brown - 1 lb
- can undiluted golden mushroom soup - 1 item
- to 1/2 red or cayenne pepper optional - 1/4 item
How to make rice dressing:
Saute a little minced onion and garlic in a little oil, then add drained green beans. Season with salt and pepper. Cook slowly for about 5 to 10 minutes, then add a small amount of water saved from can and a little grated cheese.Recipe categories: Side dish, White rice, Beef organ meats.
Rating:
Related ingredients:
butter, can cream-style corn, mashed sweet potatoes, large sweet potatoes, frozen, chopped broccoli, cooked and drained, white rice, sliced, cooked potatoes, box seasoned croutons, can chopped spinach, drained, can del monte cream-style corn
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