Rhubarb pie

Rhubarb pie

Ingredients/Components

• sugar - 2 c
• pkg
• marshmallows - 20 item
• small carton Cool Whip - 1 item
• rhubarb - 4 c
• graham cracker crusts - 2 item

How to make rhubarb pie:

Cook rhubarb and sugar until mushy. While hot, add marshmallows and jello. Cool thoroughly. Add Cool Whip. Pour into graham cracker crusts. Makes two pies.

Recipe categories: Desserts, Pie, Pies and tarts.