Home » Desserts » Rhubarb cream pie

Rhubarb cream pie

Rhubarb cream pie

Rhubarb cream pie
,
CookItEasy.net
CookItEasy.net
Rhubarb cream pie photo 1
Rhubarb cream pie photo 2
Rhubarb cream pie photo 3

Ingredients/Components

  • sugar - 1 c
  • butter - 1 Tbsp
  • flour - 2 Tbsp
  • eggs, beaten - 2 item
  • milk - 1 c
  • vanilla - 1/2 tsp
  • nutmeg - 1/2 tsp
  • chopped rhubarb - 1 c
  • unbaked pie shell - 1 item

How to make rhubarb cream pie:

Mix all ingredients, except rhubarb, thoroughly. Place rhubarb in pie shell. Pour mixture over rhubarb and bake at 375° for 40 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Rhubarb cream pie
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT20M
Total Time: PT20M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, eggs, flour, chopped apples, can pumpkin, cold half and half, drained, crushed pineapple, crushed pretzels, apples, peeled and chopped
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes