Home » Desserts » Red velvet pound cake

Red velvet pound cake

Red velvet pound cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 5 item
  • vanilla - 1 tsp
  • salt - 1/4 tsp
  • cocoa - 1/4 c
  • sticks margarine - 2 item
  • baking soda - 1/4 tsp
  • plain flour - 3 c
  • Crisco - 1/2 c
  • sweet milk - 1 c
  • 1/2 bottles red food coloring - 2 item

How to make red velvet pound cake:

Preheat oven to 300°. Cream sugar, shortening and margarine. Add cocoa and eggs, one at a time, salt, vanilla, coloring, baking powder, flour and milk. Bake for 1 1/2 hours in tube pan.

Recipe categories: Desserts, Cakes, Low sodium.

Rating:
Red velvet pound cake
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT1H25M
Total Time: PT1H25M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, butter or margarine, sticks margarine, shortening, plain flour, yellow butter cake mix, yeast, oreo cookies, sticks butter or margarine, box vanilla wafers, crumbled
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes