Raspberry bars

Raspberry bars

Ingredients/Components

• sugar - 2/3 c
• eggs - 2 item
• vanilla - 1 tsp
• milk - 1 Tbsp
• butter or margarine - 1/2 c
• flour - 1 c
• flaked coconut - 2 c
• baking powder - 1 tsp
• butter or margarine, melted - 4 Tbsp
• raspberry jam - 1/2 c

How to make raspberry bars:

Measure flour and baking powder into bowl. Add butter and blend well until mixture is consistency of cornmeal. Stir in 1 egg and the milk. Mix until a soft dough is formed. Spread evenly into 8 or 9-inch square pan. Spread raspberry jam over dough. Stir together remaining egg, sugar, butter, coconut and vanilla. Spread over jam. Bake at 350° for 30 minutes or until top is lightly browned. Once cool, cut into 2-inch squares.

Recipe categories: Desserts, Low sodium, Low in....