Raisin bread
Raisin bread
Ingredients/Components
- salt - 1 tsp
- flour
- melted butter - 1/4 c
- molasses - 1/4 c
- raisins - 1 c
- yeast - 2 pkg
- lukewarm milk
- graham flour
How to make raisin bread:
Place yeast in large bowl. Mix butter, milk, 1 1/4 cups water and molasses. Pour over yeast; stir until dissolved. Add salt, flours and raisins; mix thoroughly. Place dough into 2 round greased casseroles; let rise until doubled in bulk. Bake in 350&Recipe categories: Breads, American, North american.
Rating:
Related ingredients:
sugar, granulated sugar, flour, all-purpose flour, yeast, corn meal, bisquick mix, mild sausage, country style sausage, uncooked
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