Punch bowl cake

Punch bowl cake

Ingredients/Components

• chopped nuts - 1/2 c
• Cool Whip - 1 (8
• can cherry pie filling - 1 item
• large can fruit cocktail - 1 item
• box yellow cake mix - 1 item
• large can crushed pineapple - 1 item
• box vanilla instant pudding mix - 1 oz

How to make punch bowl cake:

Use one box of yellow cake mix; follow directions on package and bake. Let cake cool completely and then crumble half of cake into punch bowl. Mix pudding and pour over cake. Add a layer of crushed pineapple and a layer of fruit cocktail. Crumble the

Recipe categories: Desserts, Cakes, Cheese.