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Pumpkin pie cake

Pumpkin pie cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon - 2 tsp
  • eggs - 4 item
  • salt - 1 tsp
  • chopped nuts - 1 c
  • ginger - 1 tsp
  • margarine - 3/4 c
  • cloves - 1/4 tsp
  • yellow cake mix - 1 item
  • can pumpkin - 29 oz
  • cans canned milk - 2 item

How to make pumpkin pie cake:

Mix together eggs, sugar, pumpkin, salt, cinnamon, ginger, cloves and milk. Pour into greased 9 x 13-inch pan. Sprinkle dried cake mix over pumpkin mixture. Melt margarine and pour over cake mix. Sprinkle with nuts. Bake at 350° (325° glass pan) for 1 1/2 hours. Test with toothpick.

Recipe categories: Desserts, Cakes, Kid Friendly.

Rating:
Pumpkin pie cake
4.4
Average rating: 4.4 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
sugar, cinnamon, egg, cool whip, container cool whip
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