Pretzels
Pretzels
Ingredients/Components
- oil - 3/4 c
- garlic powder - 1/4 tsp
- oregano - 1/4 tsp
- dill - 2 tsp
- Hidden Valley original dressing - 1 pkg
- pretzels small round ones - 20 oz
How to make pretzels:
Shake ingredients (except pretzels) in a jar. Put pretzels in a large container. Pour mixture over pretzels; stir occasionally for 1 hour only. Then freeze. Put in Ziploc bags, then in freezer.Recipe categories: Breads, German, Flat Shaped breads.
Rating:
Related ingredients:
sugar, eggs, flour, butter, boiling water, shortening, plain flour, crisco, dry yeast, flour white lily plain
You may be interested in these recipes:
More Breads recipes
Same ingredients
Boursin Cheese
Zucchini Squares
Chicken Ratatouille
Spaghetti Pie
Breads top recipes
- 5.0 • Sweet Rolls
- 5.0 • Parker House Rolls
- 5.0 • Lemon Tea Bread
- 5.0 • Applesauce Nut Bread
- 5.0 • Cornbread Salad
- 5.0 • Apple Squares
- 5.0 • Sweet Potato Bread
- 5.0 • Broccoli Cornbread
- 5.0 • Banana Bran Bread
- 5.0 • Doughnuts