Pretzel salad
Pretzel salad
Ingredients/Components
- sugar - 3 Tbsp
- cream cheese - 8 oz
- pkg - 6 oz
- melted margarine - 3/4 c
- Cool Whip - 2 c
- crushed pretzels - 2 c
How to make pretzel salad:
Mix pretzels, margarine and sugar. Press into 9 x 13-inch pan and bake at 400° for 8 minutes. Mix cream cheese and one cup sugar together. Fold Cool Whip into cheese mixture. Spread over cooled pretzels. Prepare strawberry jello with 2 cups boiling water. Add strawberries. Chill until syrupy. Pour over cheese layer and refrigerate.Recipe categories: Desserts, Pineapple, Salads.
Rating:
Related ingredients:
eggs, flour, shortening, self-rising flour, plain flour, oatmeal, strawberry jello, small can crushed pineapple, large box strawberry jello, to 3 apples granny smith or winesap
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