Pretzel jello salad
Pretzel jello salad
Ingredients/Components
- sugar - 3 Tbsp
- cream cheese
- milk - 2 Tbsp
- butter - 3/4 c
- boiling water
- carton Cool Whip - 1 oz
- large box strawberry Jell-O - 1 item
- crushed pretzels - 2 c
- boxes frozen strawberries - 2 oz
How to make pretzel jello salad:
Ingredients #2:8 oz. cream cheese1 (8 oz.) carton Cool Whip2 Tbsp. milk1 large box strawberry Jell-O Ingredients #3:2 c. boiling water2 (10 oz.) boxes frozen strawberries Mix together Ingredients #1. Place in a 9 x 13-inch glass dish. Bake at 375° for 10 minutes or until brown. Cool crust.Mix together Ingredients #2. Mix until well blended. Pour over cool pretzel mixture.
Mix together ingredients #3. Mix well. Put in refrigerator until slightly thickened. Then pour onto cream cheese and put in refrigerator to set.
Recipe categories: Desserts, Puddings and mousses, Gelatin.
Rating:
Related ingredients:
sugar, cream cheese, pkg, water, can crushed pineapple
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