Poppy seed cake
Poppy seed cake
Ingredients/Components
- eggs - 4 item
- water - 1 c
- oil - 1/2 c
- yellow cake mix - 1 pkg
- poppy seed - 4 Tbsp
- lemon instant pudding - 1 pkg
How to make poppy seed cake:
Mix water, oil and pudding mix. Beat in eggs, one at a time. Blend with cake mix and poppy seed. Place in a Bundt pan, greased and floured or sprayed with Pam. Bake at 350° for 45 minutes. Allow to cool in pan for 15 minutes.Recipe categories: Desserts, Cakes, < 15 mins.
Rating: