Home » Desserts » Pistachio dessert

Pistachio dessert

Pistachio dessert
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • milk - 3 c
  • flour
  • butter - 1/2 c
  • powdered sugar - 1 c
  • nuts optional - 1 c
  • carton frozen whipped topping, thawed - 1 oz

How to make pistachio dessert:

Combine the flour, butter and nuts until crumbly. Spread in a 9 x 13-inch pan (sprayed with Pam) and bake at 350° for 18 to 22 minutes. Cool.

Combine the cream cheese and powdered sugar until smooth and creamy. Fold in 1/2 carton of whipped topping and spread over cooled crust. Combine pudding mix and milk and beat thoroughly. Pour over cheese layer. Frost with remaining whipped topping and nuts. Refrigerate for several hours before serving.

Recipe categories: Desserts, Puddings and mousses, Pineapple.

Rating:
Pistachio dessert
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, sour cream, butter or margarine, nutmeg, can cherry pie filling, lemon juice
You may be interested in these recipes:
More Desserts recipes
Similar recipes
Same ingredients
Desserts top recipes