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Pineapple walnut cake

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Ingredients/Components

sugar - 2 c
eggs - 2 item
vanilla - 1 tsp
pkg - 1 (8
salt - 1/4 tsp
flour - 2 c
stick margarine - 1 item
baking soda - 2 tsp
can crushed pineapple - 1 oz
walnuts - 1 c
Mix and pour into a 13 x 9-inch greased and floured baking pan

How to make pineapple walnut cake:

Combine all ingredients. Mix and pour into a 13 x 9-inch greased and floured baking pan. Bake at 350° for 45 minutes.Icing for Pineapple Walnut Cake:2 c. powdered sugar1 large (8 oz.) pkg. cream cheese1 tsp. vanilla1 stick margarine Combine thoroughly. Ice cake while still warm.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:

3.4

Average rating: 3.4, total votes: 9

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