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Pineapple sheet cake

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Ingredients/Components

sugar - 2 c
cream cheese - 1 (8
eggs - 2 item
vanilla - 1 tsp
flour - 2 c
soda - 1 tsp
powdered sugar - 2 c
large can crushed pineapple - 1 item
Cream Cheese Frosting:1 stick oleo, softened

How to make pineapple sheet cake:

Cream Cheese Frosting:1 stick oleo, softened1 (8 oz.) cream cheese2 c. powdered sugar1 tsp. vanilla Mix all of cake ingredients together and pour on large, greased cookie sheet. Bake at 350° for 35 to 40 minutes or until golden brown.

Frosting: Melt ingredients together and put on cake while still warm.

Recipe categories: Desserts, Cakes, Pineapple.

Rating:

3.9

Average rating: 3.9, total votes: 7

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sugar, flour, butter, egg yolks, sticks margarine, sifted flour