Peanut butter sheet cake

Peanut butter sheet cake

Ingredients/Components

• butter 1 stick - 1/2 c
• sugar - 2 c
• peanut butter - 1/2 c
• cooking oil - 1/3 c
• flour - 2 c
• water - 1 c
• eggs - 2 item
• milk - 1/2 c
• soda - 1 tsp
• vanilla - 1 tsp
• powdered sugar - 1 lb

How to make peanut butter sheet cake:

Frosting:1/2 c. butter (1 stick)1/2 c. milk1/2 c. peanut butter1 tsp. vanilla1 lb. powdered sugar Cake: Combine the first four ingredients in a saucepan and bring to a boil. Pour into a bowl with the last six ingredients and mix well. Pour into a greased sheet cake pan. Bake at 350° for 20 minutes.

Frosting: Combine and cook first three ingredients until boiling. Remove from heat and add vanilla and powdered sugar. Spread on hot cake. Cool.

Recipe categories: Desserts, Cakes, Fruit.