Pineapple cake
Pineapple cake
Ingredients/Components
- sugar - 2 c
- vanilla - 2 tsp
- chopped pecans - 1 c
- pkg - 1 (8
- flour - 2 c
- soda - 2 tsp
- powdered sugar
- large can crushed pineapple do not drain - 1 item
- Butter a 9 x 13-inch pan
How to make pineapple cake:
Mix all ingredients together with spoon. Butter a 9 x 13-inch pan. Bake at 350° for 35 to 40 minutes.Icing:1/2 c. soft butter or oleo1 large (8 oz.) pkg. cream cheese1 1/4 c. powdered sugar1 tsp. vanilla Beat and spread over cooled cake. SRecipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, pkg, plus 2 tbsp
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