Pineapple au gratin
Pineapple au gratin
Ingredients/Components
- sugar - 1 c
- flour
- grated cheese - 8 oz
- stick melted butter - 1 item
- cans pineapple chunks, drained - 2 item
- 1/2 sticks crushed Ritz crackers - 1 item
How to make pineapple au gratin:
Layer ingredients in order given. Bake at 350° for 40 minutes.Recipe categories: Pineapple, Side dish, Cheese.
Rating:
Related ingredients:
sugar, pkg, chopped nuts, bananas, sliced, plus 1 tsp, can peach pie filling
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