Pig picking cake

Pig picking cake

Ingredients/Components

• eggs - 3 item
• Crisco - 1/3 c
• can Mandarin oranges - 1 item
• can crushed pineapple undrained - 1 oz
• Bake at 350° for 30 minutes
• box instant pudding any flavor - 1 item
• box yellow cake mix all butter type - 1 item

How to make pig picking cake:

Mix the ingredients. Bake at 350° for 30 minutes. Cool.Frosting:1 container Cool Whip1 (20 oz.) can crushed pineapple (undrained)1 box instant pudding (any flavor) Mix the ingredients. Spread on top of cake when cool.

Recipe categories: Desserts, Cakes, Low protein.