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Pig cake

Pig cake
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped pecans
  • Crisco shortening - 1/2 c
  • container Cool Whip - 1 (16
  • whole eggs - 4 item
  • can mandarin oranges and juice - 1 oz
  • box instant banana pudding - 1 item
  • box plain yellow cake mix not the butter type - 1 item
  • Pour into two well-greased 8-inch pans and bake at 350° for 35 minutes

How to make pig cake:

Mix ingredients well. Pour into two well-greased 8-inch pans and bake at 350° for 35 minutes. Do not overbake. Turn out cake. While cake is cooling, make the icing.Icing:1 box instant French vanilla pudding1 box instant banana pudding1 (16 oz.) container Cool Whip1 1/2 c. chopped pecans Mix icing ingredients well. Ice cake while still warm. Store in refrigerator. Garnish with pecan halves.

Recipe categories: Desserts, Cakes, Oranges.

Rating:
Pig cake
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


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