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Peter paul mounds cake

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Ingredients/Components

sugar
vanilla - 1 tsp
milk - 1/2 c
evaporated milk - 1/2 c
coconut - 14 oz
cocoa
margarine - 1/4 c
large marshmallows - 20 item
box powdered sugar - 1 item
box chocolate cake mix - 1 item
Filling: Mix sugar, milk, margarine and evaporated milk and cook 10 minutes; add marshmallows, stir until smooth

How to make peter paul mounds cake:

Filling:1 c. sugar1/2 c. milk1/4 c. margarine1/2 c. evaporated milk20 large marshmallows14 oz. coconut Icing:3 Tbsp. cocoa1 box powdered sugar1/4 c. evaporated milk1 tsp. vanilla Cake: Bake as directed on box; make 2 layers in 9 x 13-inch pans.

Filling: Mix sugar, milk, margarine and evaporated milk and cook 10 minutes; add marshmallows, stir until smooth. Add coconut; fill between layers.Icing: Mix and spread on top and sides of cake.

Recipe categories: Desserts, Cakes, Coconut.

Rating:

2.8

Average rating: 2.8, total votes: 4

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graham cracker crumbs, sugar, eggs, powdered sugar, graham crackers