Persimmon pudding
Persimmon pudding
Ingredients/Components
- sugar - 1 c
- small marshmallows
- persimmon pulp - 1 c
- nut meats - 1/2 c
- graham crackers - 24 item
How to make persimmon pudding:
Mix together and chill in refrigerator.In memory of Ruth Graves.
Recipe categories: Fruit, American, North american.
Rating:
Related ingredients:
sugar, flour, flour self-rising, lime jello, candied cherries, chopped, drained mandarin oranges, can eagle brand sweetened condensed milk not evaporated milk, cans pie filling any flavor, 1 1/2 pt
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