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Persimmon cookies

Persimmon cookies
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • cinnamon - 1/2 tsp
  • salt - 1/2 tsp
  • chopped nuts - 1 c
  • flour - 2 c
  • nutmeg - 1/2 tsp
  • baking soda - 1/2 tsp
  • egg - 1 item
  • shortening - 1/2 c
  • raisins - 1 c
  • cloves - 1/2 tsp
  • persimmon pulp - 1 c

How to make persimmon cookies:

Cream shortening and sugar. Add beaten egg. Sift together dry ingredients. Add alternately with persimmon pulp. Stir in nuts and raisins. Drop by teaspoons on cookie sheet. Bake 15 minutes at 350°. Makes about 1 1/2 dozen cookies.

Recipe categories: Desserts, Drop cookies, Cookie and brownie.

Rating:
Persimmon cookies
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
granulated sugar, raisins, white karo syrup, undiluted evaporated milk, maraschino cherries with stems, large apples, dry bread, frozen unsweetened blueberries, to 7 apples, washed, cored and sliced not peeled
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