Pepperoni rolls

Pepperoni rolls

Ingredients/Components

• oil - 1 item
• box hot roll mix - 1 item
• bags Mozzarella cheese - 1 1/2
• olives, diced - 1/2 c
• large stick pepperoni, diced - 1 item

How to make pepperoni rolls:

Prepare roll mix according to directions on box. Roll out on floured board and cut 6-inch circles. Fill circles with pepperoni, cheese and olive mixture. Work with hands and form a smooth ball with all mixture covered with dough. Drop into hot oil and deep fry 5 minutes or until golden brown. Makes 20 servings.

Recipe categories: Breads, Lunch/snacks, Yeast breads.