Pecan tart

Pecan tart

Ingredients/Components

• cream cheese - 12 oz
• vanilla - 1/2 tsp
• flour - 4 c
• brown sugar - 3 c
• butter - 1 lb
• stick butter, melted - 1/2 item
• Form balls about the size of walnuts

How to make pecan tart:

Combine flour, cream cheese and butter. Form balls about the size of walnuts. Drop in small muffin tins, making a shell.Filling:4 eggs3 c. brown sugar1/2 stick butter, melted1/2 tsp. vanilla Pour filling into shell (eggs, brown sugar, butter an

Recipe categories: Desserts, Pies and tarts, Fruit.