Pecan pie

Pecan pie

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • unbaked pie shell - 1 item
  • salt - 1/2 tsp
  • eggs, well beaten - 3 item
  • vanilla
  • sugar - 1 c
  • dark corn syrup - 1 c
  • butter - 1/2 c
  • pecans, chopped - 2 c

How to make pecan pie:

Preheat oven to 375°. In small saucepan, combine sugar and salt; add syrup. Heat until sugar dissolves. Beat eggs until foamy. When syrup is hot, add butter and stir until melts. Add vanilla, pecans and eggs. Pour into pie shell. Bake for about 40 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
3.9
Average rating: 3.9 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, milk, vanilla extract
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