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Pecan pie

Pecan pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla - 1 tsp
  • salt - 1/4 tsp
  • brown sugar - 1 c
  • butter - 1/4 c
  • eggs, beaten - 3 item
  • pecan halves
  • dark Karo syrup - 1 c
  • 9-inch unbaked pie shell - 1 item

How to make pecan pie:

Cream butter and sugar together until fluffy; add next 4 ingredients. Sprinkle pecans on bottom of pie shell. Pour the filling over pecans. Bake at 450° for 10 minutes; reduce heat to 350° and bake 35 minutes longer.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, eggs, egg yolks, can sweetened condensed milk, strawberries, graham crackers, 9-inch pie pastry
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