Pecan pie
Pecan pie
Ingredients/Components
- eggs - 3 item
- vanilla - 1 tsp
- chopped pecans
- salt - 1/8 tsp
- flour - 1 tsp
- butter - 2 Tbsp
- white syrup - 1/2 c
- light brown sugar - 2 Tbsp
- white sugar - 3/4 c
How to make pecan pie:
Mix sugar, butter and flour, then add eggs and syrup. Beat together. Add salt, vanilla and pecans. Mix and pour into unbaked pie shell. Bake at 350° for about 40 minutes or until almost firm. Makes 1 small pie.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, vanilla, pkg, sour cream, nuts
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