Pecan pie

Pecan pie

Ingredients/Components

• sugar - 1 c
• eggs - 3 item
• salt - 1/2 tsp
• stick margarine - 1/2 item
• corn syrup - 1 c
• pecans - 1 c

How to make pecan pie:

Mix syrup with eggs. Add other ingredients. Pour into unbaked pie shell. Cover with pecans. Bake at 400° for 15 minutes, then 30 minutes at 350° or until done.

Recipe categories: Desserts, Pie, Pies and tarts.