Pecan pie
Pecan pie
Ingredients/Components
- sugar - 3/4 c
- eggs - 2 item
- salt - 1 tsp
- butter - 2 Tbsp
- nuts - 1 c
- dark Karo syrup - 1 c
- Pet milk - 1/2 c
How to make pecan pie:
Mix together all ingredients and put into an unbaked pie shell. Bake in 375° oven until golden brown or about 50 minutes.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, eggs, sour cream, cocoa, stick butter, sticks butter, can crushed pineapple undrained, to 12 pineapple slices, to 4 potatoes, cooked and salted lightly
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