Pecan cookies
Pecan cookies
Ingredients/Components
- vanilla - 1 tsp
- confectioners sugar - 2 c
- pecan halves - 2 c
- cider vinegar - 1 tsp
- egg whites at room temperature - 2 item
How to make pecan cookies:
Preheat oven to 300°. Grease cookie sheet. In small bowl with mixer at high speed, beat egg whites until soft peaks form. Beating at high speed, gradually sprinkle in sugar, a few tablespoons at a time. Beat until sugar is completely dissolved. (WhRecipe categories: Desserts, Cookie and brownie, Fruit.
Rating:
Related ingredients:
sugar, eggs, vanilla, chopped pecans, cream cheese, softened
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