Peanut clusters

Peanut clusters

Ingredients/Components

• vanilla - 1 tsp
• pkg - 1 oz
• condensed milk - 2/3 c
• Spanish peanuts, salted

How to make peanut clusters:

Melt chocolate chips over double boiler. Remove from heat. Add condensed milk, vanilla and peanuts. Mix and drop by teaspoon onto a buttered cookie sheet or on wax paper. Makes 1 1/2 dozen.

Recipe categories: Desserts, Lunch/snacks, Candy.