Peanut butter roll
Peanut butter roll
Ingredients/Components
- powdered sugar - 1 2
- peanut butter - 1 2
- large or 2 small potatoes - 1 item
How to make peanut butter roll:
Cook potatoes. When done, peel off skin. Mash with fork. Add powdered sugar until the potatoes and sugar are real stiff (use fork or spoon). Knead in powdered sugar. Roll out (not thick or thin). Spread peanut butter all over them. Roll up in a big tube, then cut into small pieces.Recipe categories: Desserts, Low protein, Candy.
Rating:
Related ingredients:
eggs, milk, peanut butter, yellow cake mix, salad oil, box powdered sugar, corn oil, stick butter or margarine, 9-inch unbaked pie shell, 9-inch graham cracker pie crust
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