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Peanut butter pie

Peanut butter pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/4 c
  • vanilla - 1 tsp
  • butter - 1/4 c
  • butter, melted - 1 Tbsp
  • 8 oz
  • creamy peanut butter - 1 c
  • heavy cream, whipped - 1 c
  • chocolate cookie crumbs
  • grated chocolate or cookie crumbs - 1 item

How to make peanut butter pie:

Filling:1 pkg. (8 oz.) cream cheese, soft1 c. creamy peanut butter1 c. sugar1 Tbsp. butter, melted1 tsp. vanilla1 c. heavy cream, whipped grated chocolate or cookie crumbs Combine crust ingredients and press into pie plate. Bake at 375° for 10 minutes. Cool. In mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. Fold in whipped cream. Gently spoon into crust. Garnish with chocolate crumbs if desired and refrigerate.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Peanut butter pie
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
graham cracker crumbs, eggs, all-purpose flour, self-rising flour, margarine, sticks butter, yeast, unbaked pastry shell, german sweet chocolate, white semi-sweet chocolate block
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