Peanut butter pie

Peanut butter pie

Ingredients/Components

• cream cheese - 3 oz
• milk - 1/4 c
• powdered sugar - 3/4 c
• peanut butter - 3/4 c
• 9-inch graham cracker crust - 1 item
• dairy whipped topping - 9 oz

How to make peanut butter pie:

Combine peanut butter and cream cheese in a large mixing bowl. Add milk and sugar; mix well. Blend in whipped topping. Pour into crust. Sprinkle with jimmies and freeze.

Recipe categories: Desserts, Pie, Pies and tarts.