Peanut butter pie
Peanut butter pie
Ingredients/Components
- cream cheese - 4 oz
- powdered sugar - 3/4 c
- Cool Whip - 1 (9
- 9-inch graham cracker crust - 1 item
How to make peanut butter pie:
Have all ingredients at room temperature. Cream the cream cheese with the sugar until fluffy. Fold in peanut butter and mix well, then fold in the Cool Whip. Put in pie shell and cool.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, vanilla, vanilla wafer crumbs, milk, salt
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