Peanut butter fudge

Peanut butter fudge



  • granulated sugar - 2 c
  • butter or oleo - 2 Tbsp
  • evaporated milk - 2/3 c
  • vanilla
  • white corn syrup - 2 Tbsp
  • creamy peanut butter - 1 c

How to make peanut butter fudge:

Cook sugar, evaporated milk and syrup over medium heat until it forms a soft ball in cold water; remove from heat. Add butter, vanilla and peanut butter. Beat until thick. Pour into butter-greased pan. Cool and cut into pieces.

Recipe categories: Desserts, Candy, Fudge.

Peanut butter fudge
Average rating: 3.8 of 5, total votes: 9
Cook. Time: PT1H20M
Total Time: PT1H20M

Cause of complaint:

Related ingredients:
sugar, eggs, vanilla, pkg, chopped nuts
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