Peaches and cream
Peaches and cream
Ingredients/Components
- sugar - 1 c
- cream cheese - 8 oz
- milk - 1/2 c
- flour - 1 c
- egg - 1 item
- large can sliced peaches - 1 item
- small Jell-O instant pudding and pie filling - 1 item
How to make peaches and cream:
Mix flour, egg, Jell-O instant pudding and pie filling and milk; mix for 3 minutes. Pour into baking dish. Add large can of sliced peaches over it. Save the juice. Then mix cream cheese, sugar and peach juice together. Pour over it. Beat for 3 minutes and bake until bubbly.Recipe categories: Desserts, Lunch/snacks, Side dish.
Rating:
Related ingredients:
sugar, granulated sugar, sour cream, coconut, can crushed pineapple
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