Peach pie
Peach pie
Ingredients/Components
- stick butter - 1 item
- sugar - 1 c
- flour - 3/4 c
- milk - 3/4 c
- large can peaches - 1 item
How to make peach pie:
Melt butter in casserole dish. Add sliced peaches. Bake at 350° for about 1 hour or until brown on top.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, cinnamon, eggs, vanilla, sour cream, soda, cool whip
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