Peach cobbler

Peach cobbler

Ingredients/Components

• sugar - 1 c
• milk - 1 c
• flour - 1 c
• stick butter - 1 item
• large can peaches - 1 item

How to make peach cobbler:

Melt butter in baking pan. Let cool. Mix together the sugar and flour. Add milk and stir, blending well. Pour sliced peaches into buttered pan, then pour mixture over this. Bake at 375° for 30 minutes or until brown.

Recipe categories: Desserts, Cobblers and crisps, Peaches.