Peach dump cake
Peach dump cake
Ingredients/Components
- melted butter
- nuts optional - 1 item
- butter brickle or vanilla cake mix dry - 1 item
- can peaches in juice, sliced - 1 oz
How to make peach dump cake:
Pour sliced peaches into ungreased cake pan. Pour dry cake mix onto that. Cover with melted butter. Bake at 400° until cake does not jiggle when moved. To serve, top with Cool Whip.Recipe categories: Desserts, Cakes, Low protein.
Rating:
Related ingredients:
sugar, cream cheese, flour, egg yolks, shortening, sifted flour, oleo, sticks imperial margarine
You may be interested in these recipes:
More Desserts recipes
Zucchini Cake
Parsnip Cake
Cherry Cake
Chocolate Mayonnaise Cake
Dump Cake
Similar recipes
Peach Dump Cake
Peach Dump Cake
Peach Dump Cake
Same ingredients
Turtle Cake
Sweet Potato Souffle
Coffee Cake
Desserts top recipes
- 5.0 • Cottage Cheese Delight
- 5.0 • Peanut Butter Bars
- 5.0 • Peanut Butter Squares
- 5.0 • Cherry Crunch
- 5.0 • Fruit Pizza
- 5.0 • Seven Cup Salad
- 5.0 • Chocolate Delight
- 5.0 • Key Lime Squares
- 5.0 • English Trifle
- 5.0 • Kringler