Peach cobbler
Peach cobbler
Ingredients/Components
- sugar - 1 c
- vanilla - 1 tsp
- flour - 1 c
- egg - 1 item
- butter, melted - 1/4 lb
- large cans sliced peaches - 2 item
How to make peach cobbler:
Empty peaches into greased rectangular baking dish. In a bowl, mix flour, sugar, butter, vanilla and egg. Drop by spoon onto peaches. Bake at 350° for 1 to 1 1/2 hours.Recipe categories: Desserts, Cobblers and crisps, Peaches.
Rating:
Related ingredients:
sugar, brown sugar, stick butter, margarine, cream cheese, softened, envelope dream whip, 10-inch pie shell, small to medium granny smith apples
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