Peach cake
Peach cake
Ingredients/Components
- coconut - 1 c
- nuts - 1 c
- stick melted butter - 1 item
- can sliced peaches - 1 item
- box butter brickle or yellow cake mix - 1 item
How to make peach cake:
Place in Pyrex 9 x 13-inch dish. Layer as listed. Bake at 300° for 1 hour.Recipe categories: Desserts, Cakes, Peaches.
Rating:
Related ingredients:
sugar, flour, coconut, confectioners sugar, self-rising flour, margarine, dry bread crumbs, real butter, can blackberries, drained reserve juice
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