Pasta salad
Pasta salad
Ingredients/Components
- small can sliced black olives - 1 item
- large bottle Zesty Italian dressing - 1/2 item
- can artichoke hearts optional - 1 item
- bag shredded Parmesan cheese - 1/2 item
- can hearts of palm - 1 item
- box Twist trio pasta - 1 item
- sliced Genoa salami or pepperoni optional - 1/4 lb
How to make pasta salad:
Cook pasta. Drain and rinse. Put in a large bowl. Drain and slice hearts of palm. Add to pasta. Drain sliced black olives and add to pasta. Add Parmesan cheese. Pour dressing over pasta. Toss to cover. Refrigerate.Recipe categories: Appetizers, Salads, Pasta.
Rating:
Related ingredients:
sugar, cream cheese, pkg, sour cream, chopped nuts, shredded monterey jack cheese
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