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Oriental steak

Oriental steak
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1/2 c
  • margarine - 1/2 lb
  • soy sauce - 1 c
  • green peppers - 1 lb
  • onions - 1/2 lb
  • steak - 2 lb
  • mushrooms fresh or canned - 1 item

How to make oriental steak:

Cut meat in one-inch squares. Marinate in soy sauce and water for two hours. Saute green peppers, onions and mushrooms in margarine in a skillet. In larger skillet or Dutch oven, add everything together; cover and simmer slowly for about 2 or 2 1/2 hours, until meat is tender. Serve over rice.

Recipe categories: Main dish, Beef, Steak.

Rating:
Oriental steak
3.8
Average rating: 3.8 of 5, total votes: 4
Cook. Time: PT15M
Total Time: PT15M


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